| EC |
1.4.3.11 |
| Accepted name: |
L-glutamate oxidase |
| Reaction: |
L-glutamate + O2 + H2O = 2-oxoglutarate + NH3 + H2O2 |
| Other name(s): |
glutamate (acceptor) dehydrogenase; glutamate oxidase; glutamic acid oxidase; glutamic dehydrogenase (acceptor); L-glutamic acid oxidase |
| Systematic name: |
L-glutamate:oxygen oxidoreductase (deaminating) |
| Comments: |
A flavoprotein (FAD).The enzyme from Azotobacter previously listed under this number, which did not produce H2O2, was a crude cell-free extract that probably contained catalase. |
| Links to other databases: |
BRENDA, EXPASY, KEGG, MetaCyc, PDB, CAS registry number: 39346-34-4 |
| References: |
| 1. |
Kusakabe, H., Midorikawa, Y., Fujishima, T., Kuninaka, A. and Yoshino, H. Purification and properties of a new enzyme, L-glutamate oxidase, from Streptomyces sp X-119-6 grown on wheat bran. Agric. Biol. Chem. 47 (1983) 1323–1328. |
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| [EC 1.4.3.11 created 1976, modified 1989] |
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